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One-pan Sweet Chilli Chicken with Cashew Nuts

5 mins

15 mins

20 mins

4 Servings

Don’t have time mid-week for complicated cooking? It doesn’t get simpler than this. One-pan means less cleaning up and yummy flavours the family will love.

Ingredients:

Instructions:

• 1.Preheat the oven to 200c (390f).
• 2.Chop the broccoli into small florets, slice the mushrooms and trim the ends of the snow peas. Combine the chicken, mushrooms, snow peas, broccoli and cashew nuts on a large lined baking tray.
• 3. In small bowl, mix the sweet chilli sauce, oyster sauce, water and lime juice. Pour over the veg and chicken and mix well.
• 4.Cook in the oven for 15 minutes. Serve with brown rice.